Upcoming Events

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Fall Events

TAP TAKEOVER with RAVENBEER
Thursday, October 25 at 5pm, The Cornucopia Café
Owner and brewer Wade Gowl from Baltimore’s RavenBeer will bring a Poe-tic lineup of Edgar Allan Poe-inspired brews, including a firkin of The Raven 20th Anniversary Special Lager. Information
 

WINE TASTING with PINEAPPLE
Saturday, November 3 at 2pm
Our annual tasting with wine expert Fran "Pineapple" Schmitz! This year we will taste Italian wines from Antinori, paired with seasonal hors d'oeuvres from Chef Martin Galloway. Tasting is $50 per person, including tax and gratuity. Advance reservations required, seating is limited. Call 301-689-3200


WINE TASTING with PINEAPPLE
Sunday, November 4 at 2pm, The Cornucopia Café
It’s a double-header with Pineapple! Four wines and paired hors d’oeuvres at our sister restaurant, The Cornucopia Café. $30 per person, reservations required. Information


WE SALUTE YOU
Sunday, November 11
In honor of Veteran’s Day, we are offering our lower price ever of $150 in our cabins or yurts to active duty, reserve, and retired military members. Must show valid military ID at check-in. Availability


THANKSGIVING CELEBRATIONS
Let us do the cooking, so you can do more of the gathering. Pre-made Thanksgiving meals of all sizes prepared by Chef Martin Galloway, in partnership with The Cornucopia Café. Order information

 

Winter Events

Spring Events

Summer Events